I can’t cook to save my life, though I love food and like to experiment with various cuisines. Indian Takeaway was a title that intrigued me and as I read it, I enjoyed it, which was reason enough to review the book by Glasgow-born Hardeep Singh Kohli. He writes well, is funny and I liked his idea of cooking western food in India while travelling around.
read more...2 number ka maal
Nimbu Pani
Blog on, blokes!
Baton for the Marshal
Obvious, non-empirically
Obama’s cyber style
Roopinder, Your write up on the great man is a fitting tribute to a true hero...we need some more of his ilk in our country!
ReplyDeleteVivek